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Wedding planning / consultations for 2025 & 2026

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Picky Platter Menu

Vegetarian Platter

Vegetarian Platter

Feta and pistachio dip

Broad bean Homous 

Falafels

Ricotta stuffed spicy peppers

Fresh Lebanese Cucumbers, cut carrots, beetroot, celery sticks

£35.00

•

 

Vegetarian Fermented Platter

Vegetarian Fermented Platter

Mexican spicy and fresh carrot and raddish salad with jalapeños 

Cashew Cream

Iceberg crisp cups for wraps

Chargrilled corn with avocado, spring onion and coriander

Manchego cheese wedges with pineapple

£45.00

•

 

Vegan Dipping Platter

Vegan Dipping Platter

Served with seeded crackers, flatbread/pittas

Roasted Carrot, chilli and garlic dip

Romanesca red pepper and smoked almond dip

Roasted Courgette and tahini dip

Tzatziki - soya yoghurt based, creamy and garlicky

£35.00

•

Vegan Salad Platter

Vegan Platter

Stuffed mushrooms with vegan almond ‘ricotta’

Peashoot and purple raddish salad leaves

Raw cashew, carrot and apple salad

Olives

Roasted vine tomatoes

£45.00

•

 

Charcuterie Platter

Charcuterie Platter

Proscuitto scrunches, peppered Saucisson slices, Bresola Beef slices

Griddled chorizo and black olives

Roasted vine tomatoes with basil

- with Fresh olive breads

£45.00

•

 

Cheese Platter

Burrata with savoury spicy nut crunch

Kentish Blue wedges with artisan fig ball

Winterdale Shaw with tomato and smoked garlic relish

and artisan crackers

£45.00

•

 

Sweet Treat Platter

Fresh Kentish strawberries and blueberries

Adult dark and decadent vegan chocolate rocky road with apricots, pistachio and df/gf* biscuit (no marshmallow) 

*on request

£35.00

•

 

We endeavour to ensure that contents are as stated above; however, please note that these items are subject to availability and seasonality.

Where necessary items will be substituted with a similar product.

Please refrigerate once opened.

Delivery charge extra subject to postcode/district.

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