Autumn & Winter 2022 | Drop-off Menu
Autumn & Winter menu available from 1st October 2022
These family occasion meals are delivered hot in ceramics ready to go straight to your table at your suitable time. A box is provided for you to leave dirty crockery to be collected the following day or by specific arrangement - included in the £25.00 delivery charge.
Moroccan Lamb tagine with chickpeas, apricots, spinach and preserved lemons with a seeded and pomegranate jeweled couscous side and homemade Harrissa sauce and a carrot and pine nut salad side
from £90.00 for 4
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Moroccan Chicken tagine with chickpeas, apricots, spinach and preserved lemons with a seeded and pomegranate jeweled couscous side and homemade Harrissa sauce and a carrot and pine nut salad side
from £80.00 for 4
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Lamb Navarin with homemade mint sauce and buttery mash and spring vegetables
from £125.00 for 4
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Slow roasted Kentish Lamb on charcoal (half shoulder suitable for 4) with feta and tahini mediterranean roasted vegetables with potatoes of choice
from £175.00
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Slow roasted Kentish Lamb on charcoal (whole shoulder 2.5kg suitable for 8) with feta and tahini sauce, mediterranean roasted vegetables and potatoes of choice
from £225.00
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Pulled Pork shoulder (suitable for 6) cooked on charcoal with crackling and soft slider buns, Apple sauce and homemade BBQ sauce
from £70.00
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Dirty Chateaubriand Beef cooked on charcoal (200g per guest) with rocket and horseradish sauce and Dauphinoise Potatoes
prices on request with guest numbers.
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Side of oven roasted Trout or Salmon suitable for 4-6 or 8-10 with spring vegetables and potatoes or a grain* side
from £140.00
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Vegan Mushroom Ragu with buttery mash (DF) and spring vegetable side
from £15ph or whole family price from £60.00
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Pulled Jackfruit and soft slider buns, Apple sauce and homemade BBQ sauce
from £15ph
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For small children: Mac and cheese
from £5ph ( can be DF)